About the role
We are seeking a dependable and service-oriented Food & Beverage Associate to support dining operations at Heritage. This role is ideal for someone who enjoys hospitality, teamwork, and creating a welcoming environment through attentive service, food preparation, and maintaining a clean dining area.
Duties and Responsibilities:
Prepare, serve, and present food and beverages (including coffee, refreshments, and occasional alcoholic beverages) in a timely and professional manner
Set up, maintain, and reset dining areas, beverage stations, and buffets for meals, retreats, and special events
Clear dishes, sanitize tables, and restock service items such as napkins, cups, cutlery, condiments, and supplies
Maintain cleanliness and organization of dining, kitchen, storage, and preparation areas; clean and sanitize equipment and workstations
Follow all food safety, sanitation, health code, and personal hygiene standards, including temperature monitoring when required
Prepare and pack breakfast bags (including fruit and baked items) accurately and on schedule
Follow retreat occupancy and prepare meals for guests as required
Monitor, rotate, and maintain inventory of food, kitchen, and hospitality supplies; restock coolers/shelves and report low stock to supervisors
Organize walk-in cooler and maintain safety practices, including labeling, removing expired items, and routine cleaning
Assist supervisors and team members to ensure smooth operations, excellent guest service, and successful retreat/event execution
Requirements:
Commitment to the Heritage vision, mission, and core values
Strong customer service and interpersonal skills
Ability to communicate clearly and work effectively as part of a team
Ability to multitask and work efficiently in a fast-paced environment
Ability to stand and remain on your feet for extended periods
Knowledge of food safety and sanitation practices (ServSafe certification a plus)
Work experience in a commercial kitchen
Availability to work mornings, evenings, weekends, and special events as needed
The above job duties and responsibilities describe the general nature and level of work for this position, but they are not intended as an exclusive or all-inclusive inventory of all duties required by employees in this position.
To apply, send your resume to jobs@heritagega.org [mailto:jobs@heritagega.org] .
Apply now
retreat@heritagega.org
[mailto:retreat@heritagega.org]
How to apply: mailto:jobs@heritagega.org
Requirements
- Ideal candidates have commercial kitchen experience, strong customer service skills, and flexible availability including mornings, evenings, and weekends. ServSafe certification a plus.